Delight in the Flavors of the Season With Scottsdale’s Summer Menus
Estate House celebrates the simple summer season with Arizona’s local fruits as Executive Chef Gio Osso grills up Arizona peaches with seared foie gras and strawberry balsamic barbeque pork belly. Accompanying the flavors of the ripe fruits is Brachetto, a sparkling summer wine with hints [...]

Posted on April 20th, 2009 under Dining and Nightlife. Tags: Arizona Restaurant Week, Bruce Patterson, Crave Arizona, Eats3, Eddie Matney, Eddie's House, Estate House, Gio Osso, Hermosa, J&G Steakhouse, James Porter, Lon's, Malee's on Main, Michael Rusconimeets, Royal Palms Resort and Spa, Sam Fox, T. Cook's, Tapino Kitchen & Wine Bar, The Boulders Resort & Golden Door Spa, The Phoenician. Comments: None