The Estate House in downtown Scottsdale is offering a summer menu at $40 per person. Nosh on delectable starters like tuna carpaccio or porcini pannacotta before indulging in a main course of pork Milanese with roasted campari tomatoes or pan roasted salmon. Desserts include mouthwatering options like spiced chocolate truffle torte and vanilla reisling panna [...]

Posted on July 21st, 2009 under Dining and Nightlife. Tags: Avalon, Estate House, SASSI, Travis Watson. Comments: None